GEOGRAPHY
Turkey is a large, roughly rectangular peninsula. Turkey
is surrounded by sea on three sides; the Black Sea in
the north, the Mediterranean in the south and the Aegean
Sea in the west. In the northwest there is also an important
internal sea; the Marmara Sea, between the straits of
the Dardanelles and the Bosphorus.

Regions
:
Anatolia is divided into 7 geographical regions:
The Black Sea Region is a mountainous
area in the north. As the Northern Anatolian Mountains
run parallel to the coastline access inland from the
coast is limited to a few narrow valleys, so the coast
therefore has always been isolated from inland areas.
Therefore, the climate, mostly heavy rainy, on the coast,
is quite different on the inland areas.There are forests
and corn, tea, hazelnuts, tobacco fields in this region.
The Marmara Region covers the European
part as well as the northwest of the Anatolian plain.
Although it is the smallest region after Southeastern
Anatolia, it has the highest population density and
it is economically the most developed area of Turkey.
Its agriculture is varied, including tobacco, wheat,
rice, sunflower, corn, olives, grapes and natural silk.
The Aegean Region extends from the
Aegean coast to the inner parts of Western Anatolia.
It is the most developed region after the Marmara Region.
It is grown and exported tobbaco, cotton, high-quality
grapes suitable for drying, olives and figs. Besides,
there are various mineral sources. Industry is quite
developed in this region.
The Central Anatolia Region is exactly
in the middle of Turkey and is less mountainous when
compared to the other regions.Capital Ankara and also
some industrial and cultural center of the country such
as Konya, Kayseri and Eskisehir in the Centeral Anatolia
Region.
The Mediterranean Region is located
in the south of Anatolia. The western and central Taurus
Mountains suddenly rise up behind the coastline. Forest
lands are dominant here like the Aegean and the Black
Sea regions. So there are climate and plants differences
between on the coast and inland areas.
The Eastern Anatolia Region is Anatolia's
largest and highest region. This is one of the most
thinly populated regions of the country and the least
developed economically. The climate is bitter.
The Southeastern Anatolia Region is
the smallest and most thinly populated region of Turkey.
There are borders of Syria and Iraq.
Climate : Because of the geographical formation of the
country with mountains that run parallel to the coast,
Anatolia is a focal point of contrasting climates.
While in coastal areas winters are mild and summers
are moderately hot, the inland areas experience extremes
of temperature. The hot summers have high daytime temperatures
with generally cool nights and the cold winters have
limited precipitation with frost occurring on more than
100 days during the year.
In the Mediterranean, Aegean and Southern Marmara regions,
the general Mediterranean climate is dominant; summers
are hot and dry, winters are mild and rainy. Frosts
are rare and snowfall is almost unknown. The temperatures
are higher than average of the country.
The Black Sea region, enjoys mild winters and a fair
amount of rainfall throughout the year.
In Central Anatolia, a typical plateau climate prevails
where the summers are hot with minimum precipitation,
and winters are cold with heavy and lasting snows. Villages
may be isolated by severe snowstorms.
Eastern Anatolia , summers are hot and extremely dry,
winters are bitterly cold. Spring and autumn are both
subject to sudden hot and cold spells.
| Average
Daytime Temperatures |
| |
Centigrade |
Fahrenheit |
|
January |
9 |
48 |
|
February |
9 |
48 |
| March |
11 |
52 |
| April |
16 |
62 |
| May |
21 |
70 |
| June |
26 |
78 |
| July |
29 |
84 |
| August |
29 |
84 |
| September |
25 |
76 |
| October |
21 |
70 |
| November |
15 |
60 |
| December |
11 |
52 |
|